Kate Krueger is Research Director at New Harvest, a research institute that funds innovations in food engineering. Before New Harvest, she worked at Perfect Day Foods, contributing to their foundational patent on novel milk proteins. Kate holds a Ph.D. in Cell Biology from Yale University, and she is passionate about using technology for the betterment of society. She has been interviewed by journals including Nature, the Anthropocene, and the New Yorker, and has shared her work through numerous lectures, podcasts and articles. She is passionate about using technology for the betterment of society.