Eder Brambilla

JBS

Eder Brambilla is responsible for Global New Business – Ventures for largest animal protein company in the World. Bachelor in Chemistry, Master in Food Science and Technology, MBA in Business Strategy, PhD candidate in Business Administration and Economy. Lead strategic alliances, M&A, corporate development and expansion strategies for the largest food companies in Brazil (BRF, JBS). Corporate Venture Capital expert. Advisor in investment fund focused in Biotech, Agritech. Author of Book in Food Safety and Physical-Chemical Analysis, Author of 7 patents in different areas of knowledge (food ingredient, biopolymers, food processing, biotechnology and GMO microorganisms, super critical fluid, and extrusion processing). Author of scientific article in strategic alliances.